Given their increasing focus on indigenous grape varieties such as this Sumoll, in addition to their very well regarded Merlot and Bordeaux blends, this is a winery worth knowing. The mineral-driven, long, sappy finish is framed by fine-grained, slow-building tannins that are folded smoothly into the wine's energetic fruit. VN It is a special edition made for the celebration of the 20 th anniversary of the winery the 20 th vintage after Carlos Esteva took charge. RP It has intense aromas of stone fruit with nicely integrated notes of oak and vanilla.
Made from hand-picked grapes grown on “Sumoll” 50 year-old vines, an indigenous variety in danger of extinction. Fermented and aged in large chestnut.
Can Rafols de Caus Sumoll Penedes SKU
In Carlos Esteva decided to go and live in his grandfather's estate, Can Ràfols dels Caus. His early attempts with viticulture occurred on the island of.
This producer makes many wines including those from grapes Merlot, Chenin Blanc, Cabernet - Merl Stores and prices for 'Can Rafols dels Caus Sumoll.
Other Red Wines. The nose has intense notes of hay, dried apples and dried lemon peel. It has a much fresher and younger personality than the previous wine. Additional Information: Varietal: Other Red Wines Country: Spain - With more land under vine than any other country in the world, Spain is the great sleeping wine giant.
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Can Rafols. Can Ràfols dels Caus Sumoll Tinto.
Video: Sumoll can rafols dels caus Can Rafols dels Caus. 12 vinos 12 autores....
Can Ràfols dels Caus, Penedès. This is one of the most gentle, refined Sumoll wines in the market.
Wine Can Ràfols dels Caus Sumoll Red Spanish Wine Lover
“Can Rafols dels Caus is a spectacular property in the Garraf subzone of Can Rafols dels Caus at the foot of the Massís del Garraf. Sumoll Tech Sheet.
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Product Reviews: Add your own review of this item. The nose has intense notes of hay, dried apples and dried lemon peel.
SUMOLL – Can Rafols dels Caus
It is also kept for 24 months in the bottle prior to its release. Besides the traditional varieties that were planted from the beginning, nowadays the winery has fully organic grown vineyards of Merlot, Cabernet Franc, Cabernet Sauvignon, Chardonnay, Chenin Blanc, and Incrocio Manzoni a crossing of Riesling and Pinot Blanc. In recent years, a great deal of money and passion has been poured in the burgeoning Spanish wine industry, helping to improve quality among its vast array of wines from sparkling Cava to Sherry to Rioja Gran Reserva.